Bistro La Bon

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Bistro La Bon

1322 Central Avenue

Charlotte, NC 28205

704-333-4646

bistrolabon.com 


Located in the heart of Plaza Midwood, Bistro La Bon stands out as a shining jewel in the Queen City's crown, offering a one-of-a-kind dining experience that celebrates culinary influences from around the world. We are proud to feature locally sourced products in our comprehensive and exquisite menu and also offer a selection of vegetarian, vegan, and gluten-free dishes. Join us for daily specials and weekend brunch.

 

Charlotte Magazine new logo small2018 50 Best Restaurants

2016 BOB Awards winner: Voters' Choice, Best Brunch

 

$35 per person (does not include tax or gratuity)

 

First course (choice of one)

Crispy Brussels Sprouts (GFO/V) - grilled sweet corn veloute

Pan-Seared Potato Gnocchi (V) - local wild mushrooms, baby spinach, Parmesan béchamel 

Spicy Shrimp & Chorizo - Israeli couscous, white wine, garlic, European butter

Beef Carpaccio - Black Angus tenderloin, saffron aioli, arugula, capers, shaved Parmesan, truffle oil, crispy lavash

Swedish Meatballs - chive mashed potatoes, lingonberry, traditional sauce

Wedge Salad (GFO) - Gorgonzola, cherry tomatoes, lardons, banana peppers, blue cheese dressing

Second course (choice of one)

Paella Valenciana (GF) - lobster tail, little neck clams, PEI mussels, shrimp, Springer Mountain chicken, imported Spanish chorizo, squid, tomatoes, scallions, saffron rice

Salem Hills All-Natural Filet Oscar (GFO) – lump crab cake, garlic mashed potatoes, grilled asparagus, Béarnaise

Pan Seared N.C Trout (GF) - blackened shrimp skewer, organic carrot puree, roasted fingerling potatoes, haricot verts amandine, lemon thyme butter

Springer Mountain Chicken 3 Ways (GF) – pan-baked breast, confit leg, fig & kale risotto, blueberry chicken demi

Goat Cheese Ravioli (V) - tossed baby spinach, fresh burrata, roasted red pepper vodka sauce, ciabatta breadcrumbs

(GF) Gluten Free, (GFO) Gluten Free Option Available, (V) Vegetarian

Dessert (choice of one)

Flourless Chocolate Cake - dark chocolate mousse, milk chocolate gelato, rehydrated cranberries

Espresso Crème Brulee - fresh fruit compote, homemade almond biscotti

Bourbon Brioche Bread Pudding - Jim Beam soaked, caramel, vanilla gelato


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