Corkbuzz Restaurant & Wine Bar

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4905 Ashley Park Lane, Suite J

Charlotte, NC 28210


2018 50 Best Restaurants

Corkbuzz opened its doors in Charlotte June 15 and is the third venture of Master Sommelier Laura Maniec. With two locations in New York City, Corkbuzz has created a lively and welcoming environment with a focus around wine and bringing people together. Food and wine pairings are an integral part of the experience at Corkbuzz. Chef Allen Evans crafts menus for lunch, brunch, dinner, winemaker events, private events, and interactive classes. Corkbuzz menus are based on a blend of European and American cuisine with a focus on fun, wine-friendly flavors. We believe in enjoying and talking about wine in a way that makes everyone feel welcome and never intimidated. Whether you’re a novice or an expert, we want you to mingle, drink, laugh and indulge.

$35 per person (does not include tax or gratuity)

First course (choice of one)

Champagne Salad - frisee cranberry relish, green apple, toasted sunflower seeds (GF) (NF) (VEGAN)

Brussels Sprouts - garlic, shallot, lemon, shaved pecorino (GF) (NF)

Second course (choice of one)

Steak Frites - piquillo sauce, arugula (GF) (NF)

Coq Au Vin - butternut squash, Brussels sprouts (GF) (NF)

Cacio e Pepe - Bolognese, Parmigiana (NF)

Third course (choice of one)

Lemon Chess Bars (GF) (NF)

Ricotta Doughnuts (NF)

GF (Gluten Free); NF (Nut Free)

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