Ilios Noche Park Road/Quail Corners welcomes you to our open, fun, upscale neighborhood gem. Mediterranean-inspired dishes like Grilled Octopus, Braised Lamb, and Chicken Souvlaki made from locally sourced ingredients, fresh vegetables, and spices have made Ilios Noche Quail Corners a favorite dining spot in Charlotte. We also create signature martinis and exclusive craft cocktails using seasonal flavors and the freshest ingredients and have become known for offering an extensive wine list. Featuring everything from rare bold bottles to the smooth enthusiast favorites, Ilios Noche at Quail Corners looks forward to pleasing your palette during this summer’s Charlotte Restaurant Week!
$30 per person (does not include tax or gratuity)
Appetizer (choice of one)
Oven-Roasted Greek Meatballs - olive tapenade, dill
Calamari Fritti - fried calamari with Greek olives, marinara, and aioli
Dolmades - stuffed grape leaves with citrus, dill, rice
Seasonal Salad - maple-roasted butternut squash, cranberries, almonds, and goat cheese
Entrée (choice of one)
Lamb Youvetsi Me Manestra - slow-braised lamb, tomato compote, orzo pasta, and mizithra
Greek-Style Pork Ribs - coriander-lemon rub, Greek fries, olive-cabbage slaw, and tzatziki
Chicken Kabab Platter - Greek fries, Greek salad, and tzatziki
Sea Scallops - mushroom risotto and Parmesan
Vegetarian "Crazy" Lasagna - free-form pappardelle pasta, spinach, eggplant, zucchini, mushroom, and mozzarella cheese
Dessert (choice of one)
Coconut Angel Food Cake - passion fruit sorbet
Flourless Chocolate Cake - hazelnut ice cream
Loukoumades - honey, walnuts