- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- Pearlz Oyster Bar is a fun, eclectic restaurant serving the very best in fresh seafood, including an assorted mix of raw shellfish, local seafood, Lowcountry recipes, and regional favorites. The raw bar offers a variety of Lowcountry and Gulf oysters as well as specialty oysters, in addition to fresh seasonal shellfish. A full-service bar providing cold beers and unique, refreshing cocktails serves as the epicenter of the restaurant’s lively environment.
- $40 per person (does not include tax or gratuity)
- First course (choice of one)
- Cup of NE Clam Chowder
- Cup of Seafood Gumbo
- Classic Caesar Salad
- Pearlz House Salad
- Second course (choice of one)
- Seafood Fra Diavolo - linguini, spicy tomato sauce, clams, mussels, shrimp
- Forbidden Scallops - seared scallops, carrot & ginger purée, forbidden rice, chargrilled asparagus
- Tropical Bourbon Salmon - honey Bourbon-glazed salmon, pineapple chutney, cilantro coconut rice, twist of lime
- Cajun Shrimp & Grits - smoky grilled shrimp, Pepper Jack Adluh grits, bell pepper, onion, sweet corn, Cajun cream sauce
- Third course (choice of one)
- Key Lime Pie
- Mini Chocolate Lava Cake - with vanilla ice cream
- White Chocolate Raspberry Cheesecake
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