- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- Established in 2010, Pisces Sushi Bar and Lounge is a family-owned and -operated sushi restaurant with a focus on quality and both classic and unconventional Japanese fare, served in a cozy yet modern environment. Pisces sources a large variety of fresh premium fish, delivered daily.
- Please note the last seating is 30 minutes before closing.
- $35 per person (does not include tax or gratuity)
- Appetizer (choice of one)
- Cucumber Avocado Crab Salad - shredded crabmeat over chopped cucumber and avocado with spicy mayo, topped with masago and crunchy flake
- Sesame Chicken – savory sesame-battered fried chicken served with a sweet Japanese honey-mayo dipping sauce
- Steamed Edamame – with sea salt
- Vegetable Spring Roll
- Seaweed Salad
- Main course (choice of EITHER Hibachi OR Sushi)
- Hibachi (choice of ONE protein) - served with mixed vegetables lightly seasoned and sauteed on a flat grill, served with fried or steamed rice (upgrade to garlic noodles, +$1)
- Filet Mignon
- Shrimp
- Salmon
- Chicken
- Tofu
- Crispy Spicy Tofu (+$3)
- OR
- Sushi (choice of TWO)
- Crunchy Spicy Tuna - spicy tuna, crab, and avocado roll, lightly fried with panko and topped with eel sauce
- One Night Stand - shrimp tempura and avocado roll wrapped with soy paper, then topped with spicy tuna, eel sauce & spicy mayo
- Dragon - shrimp tempura roll topped with eel, avocado & eel sauce
- Lil’ Bastard - shrimp tempura and avocado roll topped with crab salad, soy paper, fried onions & chili oil
- Panthers - spicy tuna roll topped with tuna and avocado
- Hurricane - spicy crab, crunchy flakes, and avocado roll topped with seared salmon, eel sauce, spicy mayo, and scallion
- Dynamite - shrimp tempura roll topped with baked crab salad and crunchy flakes
- Slammin’ Salmon - crab, mango & cream cheese roll topped with salmon, crab salad, fried onion, eel sauce & spicy mayo
- Nigiri Flight - one Bluefin tuna, one Scottish salmon, one Yellowtail, one Ebi shrimp, and one eel
- Beverage (ID required) OR Dessert (choice of one)
- Plum Wine Mule cocktail – choya umeshu, fresh lime juice, ginger kombucha
- Lychee Martini
- Wine
- Reds: Pinot Noir, Cabernet, Malbec
- Whites: Moscato, Pinot Grigio, Sauvignon Blanc, Chardonnay
- Beer – any draft
- Non-Alcoholic (refillable) - Coke products, hot or iced tea, coffee
- Tiramisu Double Decker
- Oreo Cheesecake
- Lemon Blueberry Cheesecake
- Double Decker Strawberry-Key Lime Pie
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