Sabi Asian Bistro
130 Harbor Place Drive, Suite 120
Davidson, NC 28036
704-895-5707
sabiasianbistro.com
Sabi Asian Bistro has become a staple of Davidson, offering fresh, hand-rolled sushi and authentic Asian cuisine. Sabi's sushi is inventive and freshly made by the most talented chefs in the area. The atmosphere is hip and cool with a modern feel. The restaurant includes two dining rooms, the bar, sushi bar, waiting area, and private dining room. The bar features a great selection of cocktails, an extensive wine list, and daily drink specials. Open daily for lunch and dinner, Sabi is located across from the Harris Teeter shopping center. While the restaurant is upscale, the prices are not!
$30 per person (does not include tax or gratuity)
First course (choice of one)
Ahi Poke Tower - stacked tuna, brown rice, mango, red onions, avocado, glazed with a sweet soy sauce
Crispy Thai Calamari - fresh calamari, tempura crusted and served with our sweet Thai chili sauce
Lettuce Wraps - Iceberg lettuce cups filled with tofu, water chestnuts, celery, and mushrooms, and your choice of meat
Bang-Bang Shrimp - plump, juicy shrimp fried and tossed in a light chili sauce then served over a bed of lettuce
Rainbow Roll - California roll topped with 5 kinds of fish
Second course (choice of one)
New Zealand Lamb Chops - four hibachi-grilled baby lamb chops over garlic-infused spinach and steamed rice
Ginger Sea Bass - an 8-ounce fillet of Chilean sea bass, served atop sautéed snow peas, asparagus, mushrooms and red peppers, drizzled with a white wine and ginger sauce and served with steamed rice
Korean Ribs - 14-ounce marinated short ribs with enoki mushrooms and onions, served with sizzling “Gangnam-Style” sauce
Royal Dish - beef, chicken, shrimp & scallops and vegetables, tossed in a spicy garlic sauce and served sizzling
Assorted Plate- Chef’s choice of 9 pieces of sashimi fish
Kick A** & TJ Roll - spicy tuna, smoked salmon, cream cheese, and jalapeno, tempura fried and topped with fresh crab and scallops
Subway Roll - crab, salmon and cream cheese, lightly fried topped with crab, avocado, masago, tempura flakes, and special sauce
Deep Sea Island - Kani, avocado, tempura shrimp, crunchy spicy mayo, wrapped in white seaweed, topped with king crab meat
Third course (choice of one)
Lava Cake
Cheese Cake