Village Tavern

4201 Congress Street, Suite 190

Charlotte, NC 28209

704-552-9983

villagetavern.com

Village Tavern has repeatedly won guests over with inventive American cuisine that features the finest ingredients including fresh produce, made-from-scratch pizza dough, and Certified Angus beef cut and aged to exclusive specifications. Priding itself on a wide-ranging menu and stellar service at an incredible value, Village Tavern is perfect for a business lunch meeting, a romantic night out, drinks with friends and colleagues, or a relaxing brunch with the family.

2017 BOB Awards winner: Voters' Choice, Best Outdoor Dining

$35 per person (does not include tax or gratuity)

First course (choice of one)

Beet Salad - Bibb lettuce and roasted beets tossed in Tavern vinaigrette with goat cheese, balsamic glaze and crispy shallots

Wedge of Iceberg - one quarter head of Iceberg topped with blue cheese, diced tomatoes and chopped bacon

French Onion Soup

Soup of the Day

Second course (choice of one)

Certified Angus Beef Prime Rib - 10 oz. cut, slow roasted, served with mashed potatoes and green beans

Shrimp and Grits - Anson Mills stone ground organic grits with Gruyere cheese, bacon, mushrooms and green onions

Grilled Meatloaf - topped with mushroom Madeira sauce, served with mashed potatoes and green beans

NC Mountain Trout - grilled with sweet soy and teriyaki glaze, served Tavern rice and green beans

Chicken Marsala - topped with prosciutto and mushrooms, served with mashed potatoes and green beans

Third course (choice of one)

Apple Cobbler - served with ice cream and caramel sauce

Very Best Carrot Cake - cream cheese icing