Table 31
130 Landings Drive, Suite 103
Mooresville, NC 28117
980-447-9012
We invite you to pull up a chair and join us at Table 31! Located at LangTree Lake Norman, Table 31 is the newest addition to the Alton's Kitchen & Cocktails family. Our menu offers a little something for everyone, and we've put some of our most loved items on our Charlotte Restaurant Week menu. Give us a call, and we'll save you a seat!
The Hidden Bin Wine Shop is now open next door with an extensive wine selection! During Charlotte Restaurant Week, take advantage of $10 wine tastings and a $10 discount on the purchase of 3 or more bottles. Also, buy a bottle of wine at the shop to enjoy in Table 31 restaurant during Queen's Feast for a small corkage fee.
$35 per person (does not include tax or gratuity)
First course (choice of one)
Jumbo Peel-N-Eat Shrimp - served cold, with remoulade and cocktail sauces
Chicken Fried Oysters - fresh dill tartar, Nashville-style hot chili oil
Brussels Sprouts Salad – smoked almonds, bacon, blueberries, Manchego cheese
Grilled Artichoke – with remoulade dipping sauce
Second course (choice of one)
Atlantic Grilled Salmon - seasoned and grilled, served with sautéed succotash
New Bedford Scallops - pan seared, lemon butter and arugula, Cheddar grits
Hawaiian Marinated Ribeye - sesame butter, served with shoestring fries
Slow Roasted Prime Rib – salt and pepper crusted, with mashed potatoes
Today's Charlotte Restaurant Week Feature – item and preparation changes daily
Add a Maryland Lump Crab Cake, $13
Third course (choice of one)
Tres Leches - traditional milk cake with caramel and fresh fruit
Oreo Ice Cream Sandwich - homemade cookies and cream ice cream, crushed Oreo cookie crust, hot Belgian fudge