Big Ben British Restaurant & Pub


2000 South Boulevard, #150

Charlotte, NC 28203

704-817-9697

bigbenpub.com

Locally owned and operated, Big Ben Pub is a historic go-to restaurant for British fare served in an upbeat, classic British tavern. Big Ben is open for lunch and dinner and has a variety of beer choices on draft and bottled. Come on a Sunday and enjoy our famous full English breakfast. Take advantage of our newly installed TVs to catch the latest soccer, rugby match, or other sporting events. We also have live entertainment on Fridays and a fun crowd on Tuesdays for weekly trivia. Weekly food and drink specials are available. Catering and take out are also available on request.

$30 per person (does not include tax or gratuity)

Beverage (choice of one)

House Chardonnay

House Cabernet 

Local Craft Beer

First course (choice of one)

Sausage Rolls - Big Ben bangers wrapped in puff pastry, garnished with homemade relish and lettuce and tomato

Welsh Rarebit - a special blend of Gloucester, Cheshire, and Cheddar cheese served on French bread

Crab and Artichoke Dip - served with warm pita

Mozzarella Sticks – fresh mozzarella sticks with a house-made tangy marinara sauce

House Salad - mixed greens, cucumbers, cherry tomatoes, onions, cheddar cheese, croutons

Soup of the Day

Second course (choice of one)

Big Ben Haddock N’ Chips – Best in town! Prepared in Big Ben’s own beer batter and served with steak-cut fries, coleslaw, and a Wally!

Steak Diane - 10 oz. sirloin grilled to your liking, served with roasted potatoes and mixed vegetables

Shepherd’s Pie - traditional recipe of ground lamb, peas, carrots, and onions smothered with mashed potatoes and topped with cheese

Lord’s Roast Beef - hearty roast beef dinner served with roasted and mashed potatoes, vegetable of the day, and Yorkshire pudding & gravy

Impossible Meatloaf – plant-based meatloaf served with homemade mashed potatoes and steamed veggies

Chicken Tikka Masala – aromatic golden chicken breast pieces in a homemade creamy curry sauce over Basmati rice, served with a roasted garlic tandoori naan

Third course (choice of one)

Bread & Butter Pudding

Sherry Trifle

Apple Crumb

Back to Restaurants List »

Next Restaurant »