- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- Welcome to Sullivan’s Steakhouse in Charlotte, located in the Steel Yard Complex of the historic neighborhood and part of the vibrant South End restaurant scene. Surrounded by lush trees, our two-story brick building offers diners an escape from the everyday. Our hand-cut steaks, fresh seafood, signature cocktails, award-winning wine list, and lively music will make your evening at Sullivan’s a steakhouse experience you won’t soon forget.
- $50 per person (does not include tax or gratuity)
- Starter (choice of one)
- Shrimp & Lobster Bisque - velvety blend of shrimp, lobster, sherry, and cream, topped with lobster and shrimp
- Caesar Salad - heart of Romaine, shaved Parmesan, toasted croutons, creamy Caesar dressing
- Market Fresh Greens (GF) - heirloom cherry tomatoes, Gruyere cheese, shallot-Dijon vinaigrette
- Entrée (choice of one)
- Filet Mignon (GF) - 6 oz., garlic mashed potatoes, Bordelaise
- Prime New York Strip - 8 oz., garlic mashed potatoes, Bourbon peppercorn sauce
- Simply Broiled Salmon (GF) - seasoned perfectly, sauteed spinach
- Herb Brick Chicken (GF) - garlic mashed potatoes, sliced cherry peppers, balsamic cippolini onions
- Filet Mignon 8 oz. (GF) (+$16)
- Prime New York Strip 12 oz. (GF) (+$16)
- Ribeye 16 oz. (GF) (+$16)
- Enhancements
- Bacon & Blue Cheese Topping (GF) - Nueske's thick-cut pork belly, melted blue cheese - $13
- Oscar-Style - jumbo lump crab, asparagus, and Bearnaise - $18
- Crab-Stuffed Shrimp - jumbo shrimp, jumbo lump crab, lemon beurre blanc - $19
- Dessert (choice of one)
- Bananas Foster Bread Pudding - caramel sauce and vanilla bean ice cream
- New York-Style Cheesecake - Graham cracker crust, fresh strawberries
- Key Lime Pie - Graham cracker crust, raspberry puree
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