Sullivan's Steakhouse
1928 South Boulevard, Suite 200
Charlotte, NC 28203
704-335-8228
We are located just down from the intersection with East Boulevard. We have a well-appointed private dining room that seats up to 70, a wonderful semi-private area called the Library, an enchanting patio, a very popular bar with live jazz every night, and a very inviting main dining room. Sullivan's steaks are cut to order in-house, and our sides are served family style and meant to be shared. We also offer a variety of seafood dishes. Then there are the mouth-watering desserts: Warm Chocolate Brownie Cake and Crème Brulee are just the beginning. Our fully stocked bar includes a complete inventory of bourbon, cognac, and single malt scotch, as well as an award-winning wine list.
$35 per person (does not include tax or gratuity)
Starter (choice of one)
Shrimp & Lobster Bisque - shrimp, lobster, sherry & cream
Caesar Salad - crisp Romaine leaves, Parmesan, creamy Caesar dressing & fresh croutons
Iceberg Lettuce Wedge (GF) - vine ripe tomato, crumbled blue cheese & blue cheese dressing
Market Fresh Greens (GF) - cherry tomatoes, radish, shaved Gruyere cheese & shallot-Dijon vinaigrette
Entree (choice of one)
All entrees served with garlic horseradish mashed potatoes & chef's local vegetable selection
Filet Mignon (GF)
Ribeye 16 oz. (GF)
Herb Brick Chicken
Simply Broiled Salmon (GF) - citrus basil butter
Bone-In Filet 14 oz. (GF) ($20 supplement)
Bone-In KC Strip 18 oz. (GF) ($20 supplement)
Signature steak sauce (choice of one)
Bearnaise Sauce
Bourbon Peppercorn
Bordelaise Sauce
Sullivan's Signature Steak Sauce
Dessert (choice of one)
New York-Style Cheesecake - Graham cracker crust & fresh strawberries
Bananas Foster Bread Pudding - vanilla bean ice cream & caramel sauce
Ice Cream - Chef's daily tastes
Pairings
Oscar Style - lump crab, asparagus & Bearnaise, $11
Signature Butters
Cajun Butter, $4
Cabernet Goat Butter, $4
Gorgonzola Garlic Butter, $4
Signature Side Dishes
Cream-Style Spinach (GF), $7
Wild Steakhouse Mushrooms, $7
Salt-Crusted Idaho Baked Potato (GF), $7
Broccoli Hollandaise (GF), $7