- We are located just down from the intersection with East Boulevard. We have a well-appointed private dining room that seats up to 70, a wonderful semi-private area called the Library, an enchanting patio, a very popular bar with live jazz every night, and a very inviting main dining room. Sullivan's steaks are cut to order in-house, and our sides are served family style and meant to be shared. We also offer a variety of seafood dishes. Then there are the mouth-watering desserts: Warm Chocolate Brownie Cake and Crème Brulee are just the beginning. Our fully stocked bar includes a complete inventory of Bourbon, Cognac, and single malt Scotch, as well as an award-winning wine list.
- $45 per person (does not include tax or gratuity)
- Starter (choice of one)
- Shrimp & Lobster Bisque - shrimp, lobster, sherry, cream
- Caesar Salad - heart of Romaine, shaved Parmesan, toasted croutons, creamy Caesar dressing
- Iceberg Lettuce Wedge (GF) - vine-ripened tomatoes, blue cheese crumbles, blue cheese dressing
- Market Fresh Greens (GF) - cherry tomatoes, radish, shaved Gruyere cheese, shallot-Dijon vinaigrette
- Entrée (choice of one)
- Filet Mignon (GF) - 6 oz., garlic mashed potatoes, Bordelaise
- Prime New York Strip - 8 oz., garlic mashed potatoes, Bourbon peppercorn sauce
- Broiled Salmon (GF) -lemon beurre blanc, asparagus
- Herb Brick Chicken (GF) - garlic mashed potatoes, sliced cherry peppers, balsamic cippolini onions
- Dessert (choice of one)
- Bananas Foster Bread Pudding - caramel sauce and vanilla bean ice cream
- New York-Style Cheesecake - Graham cracker crust, fresh strawberries
- Key Lime Pie - Graham cracker crust, raspberry puree
- Enhance Your Steak
- Oscar Style - jumbo lump crab, asparagus, Béarnaise, $13
- Bacon & Blue Cheese Topping (GF), $11
- Crab-Stuffed Shrimp - jumbo shrimp, jumbo lump crab, lemon beurre blanc, $16
- Steak Upgrades
- Filet Mignon (GF) - 8 oz., $7
- Prime New York Strip (GF) - 12 oz., $7
- Ribeye (GF) - 16 oz., $7
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