Ruth's Chris Steak House - SouthPark
6000 Fairview Road
Charlotte, NC 28210
704-556-1115
Follow the SIZZLE to Ruth's Chris Steak House in SouthPark or Uptown. In addition to our signature USDA Prime Beef, hand-cut and broiled to perfection at 1800 degrees, you'll also find Chef's fresh seafood selections, signature dishes like the delicious Crabtini, and one of the largest wine selections in the city. All menu items are prepared fresh each day. Sophisticated atmosphere and top-shelf service makes Ruth's Chris a Charlotte favorite. Patio dining is available at both locations, and you can enjoy live music uptown on Friday and Saturday nights..
$35 per person (does not include tax or gratuity)
Starter (choice of one)
Steak House Salad - iceberg, arugula and baby lettuces with grape tomatoes, garlic croutons, red onions, and choice of dressing
Lettuce Wedge Salad - a crisp wedge of iceberg lettuce on field greens with bacon, bleu cheese crumbles, and choice of dressing
Carrot and Ginger Soup - a refreshing puree of baby carrots, fresh ginger and vegetable stock finished with basil oil
Entree (choice of one)
Petite Filet - our signature 8 oz. center-cut filet served sizzling on a 500-degree plate
Filet Medallions Au Poivre - two 4 oz. tenderloin medallions topped with a brandy peppercorn sauce
Salmon - 8 oz. of salmon broiled in lemon broth, served sizzling on a bed of sautéed spinach
Stuffed Chicken Breast - oven-roasted double chicken breast stuffed with garlic herb cheese and served sizzling with lemon butter
Crab Cakes ($10 supplement) - three jumbo lump blue crab cakes served sizzling with lemon butter and topped with diced peppers
NY Strip ($10 supplement) - 14 ounce USDA Prime hand-cut in house by the chef
Filet Mignon ($10 supplement) - 11 ounces of the most tender cut, broiled to perfection and served sizzling on a 500-degree plate
Side (choice of one)
Sautéed Mushrooms
Green Beans
Garlic Mashed Potatoes
Creamed Spinach
Entrée Complements
Bleu Cheese Crust, $5
Oscar Style, $12
3 Blackened Shrimp, $6
5 oz. Lobster Tail, $16
Au Poivre Sauce, $5
Dessert (choice of one)
Cheesecake - with chocolate pecan bark
Blueberry Crumb Cheesecake
Featured Wine Pairings
Lost Angel Chardonnay, Pinot Noir, or Cabernet Sauvignon - $8 glass / $30 bottle
Foley Johnson Cabernet Sauvignon - $19 glass / $74 bottle