704-436-2050
Call to reserve for parties of 5 or more; otherwise, please use link below.
- PLEASE NOTE: This restaurant's Queen's Feast menu will be offered:
- Tuesday-Thursday: 5-10pm
- Friday-Saturday: 4-10pm
- Sunday: 5-10pm
- Closed Monday
- 73 & Main is a beloved American restaurant and gastropub in the heart of historic downtown Mount Pleasant, NC, housed in the beautifully restored 1911 Mount Pleasant mercantile. The menu features classic and elevated dishes—from steaks and seafood to creative appetizers—paired with one of the South’s largest bourbon selections and craft beers. Guests can enjoy an upscale dinner in the Mercantile Dining Room or a more relaxed meal in the Pub, with brunch offered on Sundays. With a warm, inviting atmosphere and local farm-to-table ingredients, it’s a favorite for casual meals and special occasions alike.
- $50 per person (does not include tax or gratuity)
- Beverage (choice of one)
- Any Old Well Brewery draft beer
- Classic Conviction bourbon cocktail (Old Fashioned, Manhattan, or Side Car)
- Non-Alcoholic beverage
- First course (choice of one)
- Firecracker Shrimp - four jumbo fried shrimp tossed in our house-made firecracker sauce and served with house-made ranch
- Baked Brie – drizzled with honey and served with jam and crackers
- Zucchini Fries – fry-cut zucchini flash fried and served with roasted garlic lemon aioli
- Second course (choice of one)
- Mount Pleasant Sirloin - 8 oz. center-cut prime sirloin charbroiled to order and served with your choice of side
- Pecan-Crusted Norwegian Salmon - salmon crusted in pecans and breadcrumbs and served over house-made Conviction bourbon cream sauce with your choice of side
- Mesquite-Grilled Chicken - 12 oz. chicken breast with choice of one side or Seagraves-style with bacon, cheese, and Conviction BBQ sauce
- Third course (choice of one)
- Conviction Bourbon Signature Bread Pudding
- Carrot Cake
- Please note during Restaurant Week:
- Prix fixe menu available for dine-in only
- No substitutions or modifications
- Not available for sharing or splitting
- One menu per guest