- Gyu-Kaku, meaning "Horn of the Bull" in Japanese, provides the authentic Japanese Yakiniku (barbeque) dining experience in which customers share premium cooked meats over a flaming charcoal grill while sipping on Japanese Sake, Shochu, and frosty cold beers. We want our dining experience to inspire laughter, conversation, and amazing times! You can't help it - with a personal grill installed at every table, everyone instantly becomes an expert cook. Our friendly staff aspires to lead guests through the dining experience with helpful suggestions. The sounds around you are of parties and laughter - the PERFECT choice for first dates, families, and catching up with friends.
- Gyu-Kaku is offering its Queen's Feast menu during lunch and dinner.
- $45 per person (does not include tax and gratuity)
- Appetizer (choice of one)
- Fried Cheese Wontons - cream cheese and green onions in crispy wontons, served with sweet chili sauce (V)
- Japanese Chicken Karaage - juicy Japanese fried chicken served with chili mayo sauce
- Vegetable Spring Rolls - mixed vegetables rolled in a light wonton wrapper and fried, served with sweet chili sauce and a shishito pepper (V)
- Fried Pork Gyoza Dumplings - juicy fried pork dumplings served with citrus ponzu sauce
- Steamed Chili Dumplings - pork dumplings with crunchy chili garlic oil
- Fried Bacon Chips - crunchy, deep-fried pork belly slices, served with salt and lemon
- Spicy Addicting Cucumber - crunchy cucumbers in a slightly spicy, crunchy chili garlic dressing
- BBQ Set (choice of one SET)
- Served with Half Gyu-Kaku Salad, White Rice, Miso Soup, and 2 pcs. Gyu-Sushi
- Set A
- Bistro Hanger Steak (Miso) – tender and lean hanger beef (upgrade to Harami Skirt Steak [Miso] for $6 - our best-selling, 21-day aged skirt steak)
- Garlic Shoyu Chicken Thigh – pre-marinated with sweet garlic soy sauce
- Umakara Ribeye – sweet and spicy
- Set B
- Bistro Hanger Steak (Miso) – tender and lean hanger beef (upgrade to Harami Skirt Steak [Miso] for $6 - our best-selling, 21-day aged skirt steak)
- Garlic Shoyu Chicken Thigh – pre-marinated with sweet garlic soy sauce
- Spicy Pork (Spicy Jalapeno Miso)
- Set C
- Bistro Hanger Steak (Miso) – tender and lean hanger beef (upgrade to Harami Skirt Steak [Miso] for $6 - our best-selling, 21-day aged skirt steak)
- Chicken Basil or Chicken Teriyaki
- Shrimp Garlic - our most popular BBQ seafood dish
- Vegetable (choice of one)
- Shishito Peppers
- Broccoli
- Zucchini
- Spinach Garlic
- Dessert (choice of one)
- S'mores - milk chocolate (1 piece), classic campfire s’mores; roast the marshmallows over the grill!
- Vanilla Ice Cream
- Green Tea Ice Cream
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