- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- PARA, located in the heart of South End, is an innovative restaurant and bar serving globally influenced small plates and creative cocktails that perfectly complement the food. PARA is open for dinner Tuesday through Sunday nights.
- $40 per person (does not include tax or gratuity)
- Appetizer (choice of one)
- Jerk Chicken Karaage - Japanese fried chicken bites, jerk-spiced sauce
- Crab Rangoon Buns - steamed and fried bun, crab, cream cheese (P)
- Warm Spinach Dip - three-cheese spinach dip, grilled baguette (V)
- Charred Broccoli - broccoli florets, honey-miso hummus, boondi (VGO)
- Class Caesar - Romaine, lemon Caesar, grilled baguette (V) (add chicken +$6)
- Entrée (choice of one)
- Braised Short Rib Burgundy - rich red wine gravy, garlic mash
- Salmon - grilled salmon, garlic mash, crispy Brussels (P)
- Spicy Rigatoni - pasta, spicy vodka cream sauce, Calabrian chili, crispy garlic (VGO)
- Masala Lamb Chops + Frites (+$10) - Indian spiced, garlic Parmesan truffle fries
- Filet + Frites (+$15) - 6 oz. filet, chimichurri, garlic Parmesan truffle fries
- Add-ons & Subs - Brussels, broccoli, or garlic mash +$2; side Caesar or GPT fries +$3
- Dessert (choice of one)
- Pistachio Ricotta Cake - pistachio creme, ricotta, pistachios (V)
- Tiramisu Out of the Drawer (V)
- House Vegan Sorbet - mixed berry (VG)
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