- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- Experience a luxurious night out at our upscale, family-owned and -operated lounge, serving decadent food and drinks with world-class entertainment. Drop by for happy hour with craft cocktails, martinis, and small plates, or dinner from our full menu. As the best nightlife experience for adults around the area who want to have fun, we also offer bottle service, a rooftop bar and lounge, DJs and live musical performances, and a large parking area.
- $50 per person (does not include tax or gratuity)
- Starter (choice of one)
- Beef Tartare - crispy potato, giardiniera aioli
- Ahi Tuna Pokestada - crispy nori, avocado, onion, miso aioli, sticky spicy sesame
- Crispy Brussels & Kale Salad - shrimp, cabbage, carrot, onion, lime citrus dressing
- Manchurian Cauliflower - crispy cauliflower, chili garlic, Tokyo ranch
- Kimchi Tots - togarashi, scallion, pineapple aioli
- Bulgogi Mofonguito (+ $2) - sweet plantain cups, shredded Korean beef, garlic mayo, coriander aioli
- Lobster Chowder (+ $3) - Maine Lobster, potato, celery, sherry crème fraiche
- Entrée (choice of one)
- Hanger Steak - romesco, duck fat potatoes, black garlic chimichurri
- Pistachio-Crusted Salmon - Farm & Sparrow farro, pomegranate, sumac molasses, serrano mint yogurt
- Shrimp & Grits - stone ground grits, scallion pesto, Cajun cream
- Sea Bass Veracruzana - plantain rice, golden raisin, olive, Veracruz sauce
- 7-Flavor Chicken – Chinese-style fried chicken breast, peppers, asparagus, jasmine rice, sweet & tangy soy
- Sea Scallops (+ $5) - creamy Parmesan orzo, asparagus, peas, Parmesan frico, brown butter
- 24-Hr Short Rib (+ $8) – bone-in, creamy stone ground polenta, elote salad, smokey tamarind glaze
- Dessert (choice of one)
- Ancho Chocolate Mousse - chocolate ganache, hazelnut pralines, berries
- Banana Pudding - pecans, granola, banana
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