- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- Brought to you by Executive Chef Chris Coleman, winner of the Food Network’s “Chopped,” “Beat Bobby Flay” and “Alex vs. America,” and the Built On Hospitality group. Step into The Goodyear House, a tastefully restored mill house offering a culinary journey in Charlotte's historic setting. Indulge in Southern-inspired dishes, meticulously prepared with locally sourced ingredients. Our warm atmosphere, nestled in the NoDa neighborhood, invites you to savor moments of tradition and community. Join us for an unforgettable dining experience that combines the charm of our historic locale with a fresh take on Southern hospitality.
- Named one of the 2025 "50 Best Restaurants" by
- $50 per person (does not include tax or gratuity)
- First course (choice of one)
- Marinated Shrimp - mignonette butter, chile oil, saltines
- Rice Balls - Carolina gold rice, Benton’s country ham, romesco, Parm
- Good Salad - (GF) lots of lettuces, pickled onion, Parmigiano-Reggiano, herb verde dressing
- Second course (choice of one)
- Fresh Fish of the Day – Chef’s preparation
- Brick Chicken - carrot, ginger, chicken jus
- Bucatini
- Steak (+$15)
- Dessert (choice of one)
- Choose from our daily selection
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