- PLEASE NOTE: This restaurant's Queen's Feast menu will be offered daily during lunch and dinner.
- The Penguin Drive-In is back on East, baby! And we've got everything from decadent burgers and the best salads in town like our Kale & Quinoa Salad, to classics like our Philly Sub. Come for the food, and try our signature cocktails like the Spicy Margarita and Strawberry Fields. Join us in our dining room, full-service bar, or on our covered and dog-friendly patio.
- $30 per person (does not include tax or gratuity)
- Starter (choice of one)
- Firecracker Shrimp - bang bang-style sauce and pineapple salsa with avocado
- Spinach & Artichoke Dip - homemade cheese mornay, clam base, organic spinach, tortilla chips
- Nashville Hot Chicken Tenders - crispy white meat tenders with homemade buttermilk ranch
- Famous Fried Pickles – hand-battered pickles, homemade buttermilk ranch
- Truffle Parmesan Fries - crispy fries tossed in white truffle oil and grated Parmesan
- Chopped Caesar Salad - chopped Romaine lettuce, croutons, Parmesan, cracked pepper, vegan Caesar dressing (add salmon $6, shrimp $5, grilled chicken $4)
- Grilled Shrimp & Avocado Salad (+$3) - Romaine and greens with Champagne vinaigrette, tortilla strips, seasoned grilled shrimp, avocado, tomato, red onions, black pepper
- Entree (choice of one)
- Famous French Dip - roasted prime rib, horseradish aioli on a toasted French roll with au jus for dipping, served with white truffle Parmesan fries
- Chicken Milanese – Parmesan-encrusted chicken topped with lemon butter sauce, capers, tomatoes served with truffle Parmesan French fries
- Grilled Shrimp Wrap - grilled shrimp, shredded lettuce, avocado, chipotle sauce and pineapple pico rolled into a warm tortilla wrap
- Grilled Salmon - darkened seasoning topped with lemon butter sauce, capers and pineapple salsa, served with truffle whipped mashed potatoes
- Penguin Classic Dip Burger “Hike the Ball Nut Job” - two house-seasoned hand patties, horseradish aioli, caramelized onions, Swiss cheese, sesame bun with truffle Parmesan fries, au jus for dipping
- Philly Cheesesteak - certified Angus beef, homemade queso, grilled mushrooms & onions, mayo, toasted sub roll with au jus for dipping, served with seasoned French fries
- Dessert (choice of one)
- Chocolate Cake - strawberry marmalade, topped with whipped cream
- Donut Holes - doughnut puffs with crème Anglaise and powdered sugar
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