- PLEASE NOTE: This restaurant's Queen's Feast menu will be offered Tuesday-Thursday, 4-10 PM; Friday-Saturday: 11 AM-11 PM; Sunday: 11 AM-10 PM (Monday CLOSED).
- MaBí Cocina Tropical brings the vibrant flavors of the Caribbean to every dish and drink on our menu. Enjoy expertly brewed coffee, fresh pastries, and handcrafted sandwiches, along with a selection of delicious appetizers, hearty main courses, and indulgent desserts. Our signature cocktails and refreshing tropical drinks are the perfect pairing for any occasion. Come savor the tastes of the Caribbean with us!
- $35 per person (does not include tax or gratuity)
- Appetizer (choice of one)
- Pica Pollo - Nashville hot-style chicken with Dominican spices served with Guasacaca ranch and tostones (D)
- Cativias - 3 fried yuca empanadas: 1 picadillo, 1 pork, and 1 roasted chicken; comes with a choice of Rosada or Guasacaca sauce (G)
- Guacamole - queso frito, salami, cilantro pico, green tomatoes, pickled onions, root chips (G)
- Carne Salada – flash-fried thin-sliced pork, agrio de naranja, tostones (G,D)
- Entree (choice of one)
- Pollo al Carbon – charcoal-roasted chicken, white rice, avocado, tostones, and pickled onions (D)
- Camarones al Ajillo - shrimp with garlic sauce served with white rice and tostones (G,D)
- Pernil - mojo pork, rice and beans, avocado, pickled onions, tostones (D)
- Churrasco (+$10) - outside skirt steak, chimichurri sauce, malanga mash, grilled vegetables
- Dessert (choice of one)
- Flancocho - chocolate cake, chocolate flan, dulce de leche (V)
- Hot Iron Bread Pudding – cast-iron bread pudding cake topped with dulce de leche ice cream
- V = Vegetarian
- G = Gluten-Free
- D = Dairy-Free
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