- PLEASE NOTE: This restaurant's Queen's Feast menu will be offered Monday-Thursday 4:00-9:30 pm; Friday-Saturday 4-10 pm; and Sunday 4-9 pm.
- EXTENSION: Napa will be extending its Queen's Feast prix fixe menu special through February 7.
- Napa Valley has a very unique culinary style and personality – local, fresh ingredients prepared simply with a passion for scratch cooking, bold wines at great prices, and a vineyard aesthetic influenced by the rustic natural surroundings. Napa Bistro & Wine Bar is excited to bring this comfortable style of dining to Stonecrest at Piper Glen. Enjoy innovative dishes made with locally sourced ingredients, seasonal cocktails, and more than 100 hand-curated wines from Napa Valley and elsewhere.
- $50 per person (does not include tax or gratuity)
- Starter (choice of one)
- Crisp Cauliflower (GF/V/N)- charred cauliflower purée, poached golden raisins, maple sherry, tahini, dukkah
- Petite Napa Salad (GF/V/N) - Granny Smith apples, cranberries, candied pecans, feta, Champagne vinaigrette
- Petite Caesar Salad - Romaine hearts, Romano, brown butter croutons, shaved Parmesan, house-made dressing
- Butternut Squash Soup (GF) - toasted petitas, creme fraiche, herb oil
- Entrée (choice of one)
- Filet & Frites (GF) – 6 oz. filet mignon, berbere fries, house steak sauce (upgrade to 8 oz. cut, +$10)
- Pan-Seared Salmon - orzo, grape tomatoes, arugula, fried capers, lemon beurre blanc
- Napa Fried Chicken (GFO) - roasted garlic mashed potato, charred broccolini, tasso gravy
- Shrimp Capellini (GFO) - shrimp, arugula, lemon caper sauce, Parmesan
- Mushroom Sugo Pappardelle (GFO/V) - slow-cooked mushrooms, Marsala, berbere, fines herbes, goat cheese
- House-Made Dessert (choice of one):
- Caramel Apple Cheesecake (V) - cinnamon roasted apples, salted caramel, Chantilly cream
- Milk Chocolate Mousse Cake (V) - chocolate genoise, dark chocolate cremeux, milk chocolate mousse, black cherry compote, Chantilly cream
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