- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- Friendly Dilworth spot proffering simple, “consistently wonderful” fare in a “comfortable” setting with a “neighborhood feel”; fans say you'll leave “full and completely satisfied” and recommend the homemade gnocchi as “a must.” -- Zagat
- $50 per person (does not include tax or gratuity)
- Appetizer (choice of one)
- Prosciutto & Burrata - creamy mozzarella, prosciutto di Parma, baby arugula with balsamic dressing and homemade apricot jam
- Funghi - fresh large button mushrooms stuffed with mixed ricotta and ground sweet Italian sausage, topped with chopped melted mozzarella over a reduced cognac crème sauce
- Dolce Salad - mixed greens, red and green apple, caramelized walnuts tossed in an orange dressing
- Insalata Tricolore - ciliegine mozzarella, baby arugula, cherry tomatoes, and red onion with lemon citrus dressing
- Lobster Bisque
- Entrée (choice of one)
- Gnocchi Amatriciana - our famous homemade gnocchi in amatriciana sauce with imported guanciale
- Vitello - pan-seared veal with baby artichokes and sun-dried tomatoes in a garlic white wine sauce
- Carre D’Agnello - lamb chops served over saffron and porcini mushroom risotto
- Branzino - pan-seared butterflied branzino with shrimp, cherry tomatoes in a scampi sauce
- Piccata Di Salmone - pan-fried salmon fillet, tossed in a lemon and caper butter sauce
- Beef Ravioli - braised beef ravioli with mushrooms and spinach tossed with butter and sage
- Pappardelle Al Cinghiale - pappardelle pasta in a wild boar ragu
- Scampi - linguine pasta with shrimp, cherry tomatoes, baby arugula tossed in a scampi sauce
- Eggplant Parmigiana - tomato sauce, mozzarella, and cheese
- Dessert (choice of one)
- Italian Mascarpone Cheesecake - homemade cheesecake topped with strawberry puree
- Limoncello Cake - lemon cake with limoncello liqueur, topped with sweet limoncello glaze
- Homemade Tiramisu - ladyfingers, espresso, mascarpone creme, shaved dark chocolate
- Cannoli - traditional Italian cannoli
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