RESERVATIONS: 704-494-8901
- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- When it comes to fresh seafood, we’re a Queen City favorite. Located just three miles from the UNCC campus off E. West Harris Boulevard, Harbor Inn Seafood is a premier dining destination offering a variety of broiled and fried seafood platters, hand-carved steaks, signature ribs, grilled chicken, tasty salads, savory desserts, and more—all in a fun, family-friendly atmosphere. We also have a large party room that can fit 100+ of your favorite people. Join us for the finest and freshest seafood selections in a casual dining atmosphere, where every guest is treated like family. Catch your craving, and dive in.
- $35 per person (does not include tax or gratuity)
- Appetizer (choice of one)
- Cup of New England Clam Chowder
- Oysters (4) - raw, crabby, Rockefeller, charbroiled, or fried
- Fried Pickle Chips
- Mozzarella Sticks
- Entrée (choice of one)
- Entrees served with hushpuppies, coleslaw, and your choice of side: French fries, baked potato, baked sweet potato, loaded baked potato, okra, onion rings, cheese grits, or steamed vegetables
- Marinated Flank Steak and Jumbo Shrimp
- Queen's Feast Fried Seafood Platter - Flounder, White Fish, Baby Shrimp & Stuffed Clam
- Shrimp & Grits
- Broiled or Fried Seafood Combination - Flounder, Jumbo Shrimp, & Crab Cake
- Grilled Chicken Breast & Fried Baby Shrimp
- Dessert (choice of one)
- Red Velvet Cake
- Chocolate Cake
- Hummingbird Cake
- Pecan Pie
- Key Lime Pie