Bulla Gastrobar
4310 Sharon Road, Suite W01
Charlotte, NC 28211
704-837-4422
Open for lunch Monday through Friday, brunch Saturday and Sunday, and dinner nightly, Bulla Gastrobar serves traditional Spanish tapas (shareable plates) with a contemporary twist in a vibrant, communal setting. The menu boasts a range of Spanish delicacies including paella, cured meats, grilled octopus salad, and an extensive list of wines, beers, and craft cocktails, paving the way for Spanish cuisine in Charlotte.
$35 per person (does not include tax or gratuity)
First course
Manchego & Serrano - Sheep’s milk, nutty, sweet, tangy flavor, aged 6 months; and Fermin Serrano ham, aged 15 months
Second course (choice of one)
Crispy Calamari - Homemade tartar sauce
Ham Croquettes - Serrano ham, fig jelly
Chorizo-Stuffed Dates - Medjool dates, house-made chorizo, Manchego, wrapped in bacon
Kale Salad - Barley, Spanish goat cheese,roasted beets, lemon maple dressing
Ceviche de Jalapeno - Shrimp, fish, roasted jalapeño, fresh lime, orange, plantain chips
Montaditos - Brisket, tomato marmalade, guindilla, tetilla cheese
Third course (choice of one)
Chicken with Curry - Chicken, curry cream, steamed rice, artichoke confit
Salmon - Baby spinach, chickpeas, lemon cream
Arroz Caldoso - Seafood, chicken, red sofrito, saffron
Cannelloni - 'Catalán-Style' ground veal and pork, Béchamel, Mahón cheese, truffle oil
Grilled Steak - 4 oz. bistro steak, truffled potato & mushroom foam, salsa criolla, arugula salad
Dessert (choice of one)
Churros Con Chocolate - Traditional fried dough, chocolate sauce, dulce de leche
Bread Pudding - 'Pan de Calatrava' caramelized brioche, sherry raisins, whipped cream