The Bottle Tree

102 Davis Street

Belmont, NC 28012


  • The Bottle Tree serves up globally inspired dishes made with seasonal Southern ingredients, along with craft cocktails, craft beer, and a world-class wine list. The restaurant is located in a renovated mid-century home in historic downtown Belmont that boasts a wine cellar available for private dining and a beautiful outdoor space for al fresco. Chef Colleen O’Hare brings award-winning expertise in global flavors to the menu and fuses it with the Southern techniques and ingredients she grew up loving.
  • $45 per person (does not include tax or gratuity)
  • Appetizer (choice of one)
    • Tuna Temaki Roll – sushi-grade tuna, cucumbers, sunflower sprouts, fried sweet potato
    • Carolina Rockafeller - NC oysters, collards, Gruyere, country ham, pot likker
    • Beet Carpaccio - pumpkin seed, red onion, goat cheese crema
    • Orchard Salad - King Lash apples, togarashi, pecan, pumpkin seeds, cranberries, white Cheddar, persimmon vinaigrette
  • Entrée (choice of one)
    • Pork Schnitzel - ham dashi, noodles, collards, tomatoes, shell peas, hen-of-the-woods mushroom
    • Korean Fried Chicken - gochujang sorghum glaze, creamed collards
    • Short Rib Dan Dan – 5-spice braised short ribs, pappardelle, Szechuan sauce
    • Smoked Duck Breast - roasted roots, potatoes, Brussels sprouts, sorghum glaze
    • Cha Ca Catch of the Day – pan-fried fish, dill, green onions, boniato sweet potato mash
    • Pumpkin Dumplings - Tom Kha coconut sauce, wild mushroom, local greens
  • Dessert (choice of one)
    • Bananas Foster Bread Pudding
    • Kentucky Butter Cake

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