- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- When you frequent Harry’s Grille & Tavern in Charlotte's Ayrsley community, you’ll find a gastropub with a vibrant and rotating selection of craft beers, fine wines, a great bourbon selection, signature cocktails, and delicious dishes. Harry’s kitchen offers an innovative and upscale take on laid-back favorites of American cuisine inspired by seasonal ingredients and a “be bold” attitude when it comes to flavor. The master menu covers lunch, brunch, and dinner with hand-cut steaks, hot and cold sandwiches, and fresh salads overflowing with life and leafy goodness. And yes, we're named after a real life Harry. He was warm, friendly, welcoming, and generous to all who came in contact with him. He is the inspiration for how we serve and how we live.
- $45 per person (does not include tax or gratuity)
- First course (choice of one)
- Firecracker Shrimp - creamy sriracha drizzle
- Fried Green Tomatoes - pepper jam, house pimento cheese
- Mexican Street Corn Salsa
- Tomato Soup - house recipe, topped with basil pesto oil and shaved Romano
- Entrée (choice of one)
- Braised Beef Short Ribs - with mashed russets and seasonal vegetable
- Cowboy Ribeye - with loaded baked potato and seasonal vegetable
- Lobster Ravioli – in vodka sauce with garlic-roasted cherry tomatoes
- St. Louis-Style Espresso Rub Ribs - with loaded baked potato and Mexican street corn salsa
- Dessert (choice of one)
- 24 Karat Carrot Cake - a classic version with cream cheese frosting and walnuts
- Chocolate Mousse Bomb - white chocolate and milk chocolate mousse covered in hand-crafted dark chocolate ganache
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