- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- We offer an upscale wine bar, food, and cocktails, with a great variety of wines from all over the world! We offer select bottles of wine at half price on Mondays, Taco and Tequila Tuesday, Wine Tasting Wednesday, Ladies’ Night on Thursday with great drink specials and a live DJ, live music on Friday and Saturday, and brunch on Sunday from 10 AM -2:30 PM. Come experience our inviting atmosphere and our talented chefs and mixologists. We have two great locations to serve you in Stonecrest in Ballantyne and Sun Valley Commons in Indian Trail.
- $35 per person (does not include tax or gratuity)
- Appetizer (choice of one)
- Boom Boom Shrimp - crispy fried shrimp served over a bed of mixed greens, finished with a sriracha and spicy mayo drizzle
- Bruschetta - tomatoes, shallots, garlic, capers, and basil served over lightly grilled baguettes and finished with shaved Parmesan and balsamic glaze
- White Bean Chicken Chili - diced chicken and white beans mixed with a tomato base and an array of spices
- Mixed Greens Salad – mixed greens, house-made pickled onions, grape tomatoes, and shaved Parmesan served with house Champagne vinaigrette
- Entrée (choice of one)
- New York Strip – 12 oz. New York Strip cooked to your liking, served with fennel au gratin potatoes and flash fried Brussels sprouts
- Bourbon Brown Sugar-Glazed Salmon - grilled salmon filet served over a bed of Parmesan risotto and haricots verts, finished with a house-made Bourbon glaze
- Chicken Marsala - sauteed chicken breasts in a mushroom Marsala sauce, served with garlic mashed potatoes and broccolini
- Rigatoni Buttera – house-made rigatoni pasta with Italian sausage and sweet peas in a tomato garlic cream sauce
- Dessert (choice of one)
- Mascarpone Cheesecake - with spiced caramel drizzle
- Tiramisu
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