- PLEASE NOTE:Â This restaurant's Queen's Feast menu will be offered:
- Tues. – Thur.
- Lunch: 11 am – 2:30 pm
- Dinner: 4 pm – 9:15 pmÂ
- Fri. - Sat.
- Lunch: 11:30 am - 2:30 pm
- Dinner: 4 am - 9:45 pmÂ
- Sun.
- 11:30am – 8:15pmÂ
- Closed Monday.
- We are a Korean BBQ restaurant featuring tabletop stoves, and we also use charcoal for grilling some of our meats. At MOA, our mission revolves around delivering exceptional hospitality and service to our guests while offering them the finest quality meats, including traditional Korean dishes. Moreover, we take pride in providing a high-end, top-notch experience where our dedicated captains handle all aspects of the grilling process, ensuring that our guests have the utmost enjoyment during their barbecue experience. Our restaurant is a perfect destination for friends, family, and large party dinners. We serve food family-style, offering generous portions of meat to share and enjoy together.
- $50 per person (does not include tax or gratuity)
- OPTION #1 - MOA Signature K-BBQ Course
- A minimum of 2 diners/orders are required for K-BBQ grilling.
- Starter (choice of one)
- Fried Calamari
- Dakgangjeong (crispy sweet & spicy glazed Korean fried chicken)
- Japchae (wok-cooked glass noodles)
- Entrée (choice of one)
- Served with banchan (cold side dishes)
- American Wagyu Brisket
- Beef Bulgogi
- Chicken Bulgogi
- Samgyeopsal (Pork Belly)
- Marinated Shrimp
- Galbi (Marinated Short Rib) (+$5)
- Prime Ribeye (+$10)
- Soot Bul Galbi (Charcoal-Grilled Short Rib) (+$20)
- Hot side options (choice of one)
- Kimchi Jjigae (Kimchi Stew with Pork Belly)
- Doenjang Jjigae (Bean Paste Stew)
- Corn Cheese
- Steamed Egg
- Dessert (choice of one)
- Yuzu Citrus Cake
- Basque Cheesecake - with berry compote
- Hotteok with Ice Cream
- Desserts are subject to change depending on availability.
- Starter (choice of one)
- OPTION #2 - MOA Chef-Grilled Specialties
- Coursed meal includes choice of Seasonal Mocktail, Glass of Alcohol-Free Sparkling Rosé, Seasonal House Red Wine, or Kylie Minogue Prosecco Rosé.
- Starter (choice of one)
- Fried Calamari
- Dakgangjeong (crispy sweet & spicy glazed Korean fried chicken)
- Japchae (wok-cooked glass noodles)
- Entrée (choice of one)
- Served with banchan (cold side dishes)
- Galbijjim (Braised Short Rib)
- Stone Bowl Bibimbap (choice of Galbi, Beef Bulgogi, Spicy Pork, Chicken Bulgogi, Tofu, or Vegetable)
- Spicy Squid & Pork Belly Stir Fry
- Hot side options (choice of one)
- Kimchi Jjigae (Kimchi Stew with Pork Belly)
- Doenjang Jjigae (Bean Paste Stew)
- Corn Cheese
- Steamed Egg
- Dessert (choice of one)
- Yuzu Citrus Cake
- Basque Cheesecake - with berry compote
- Hotteok with Ice Cream
- Desserts are subject to change depending on availability.
- Starter (choice of one)
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MOA Korean BBQ & Bar Charlotte
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