- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- Muraya, a culinary haven located in the heart of South End, was founded by a charming couple with a deep love for food, cocktails, and hospitality. Our journey began with a heartfelt inspiration drawn from the vibrant city of Cartagena, Colombia. Every dish we create is a tribute to its rich culture, mesmerizing colors, and captivating history. With each bite, you’ll taste the authentic flavors of Cartagena, lovingly prepared using traditional recipes and ingredients handed down through generations. Our mission is to transport you to the streets of this enchanting city, where the aroma of freshly cooked arepas and the rhythm of salsa music fill the air.
- Named one of the 2024 and 2025 "50 Best Restaurants" by
- $45 per person (does not include tax or gratuity)
- Starter (choice of one)
- Empanadas - beef roast, papitas criollas, ají
- Tostadas de Chorizo - Spanish hot chorizo, pickled red onions, tamarind & stout salsa, whipped avocado, corn tostadas
- Palmito Ceviche (V) - smoked heart of palms, red onion, leche de tigre, guanábana puree, fried cancha, plantain chips
- Chicharrón Acevichado (+$17) - red onion, avocado crema, leche de tigre, cilantro, fried cancha, yuca chips
- Entrée (choice of one)
- Arroz Frito - crispy chicharrón, ginger, sesame seeds, sweet plantains, bean sprouts, veggies, sunny side-up egg
- Pollo Al Pastor - ½ grilled chicken, al pastor adobo, arroz encocado, escabeche
- Baru Roll - salmon, shrimp tempura, cream cheese, sweet plantain, passion fruit, spicy mayo
- Barranquillero Roll - chicharrón, avocado, cream cheese, sweet plantain, lulo-sweet chili, plantain crumbs, sesame seeds
- Wild Mushroom Ravioli (V) - seared oyster mushrooms, black truffle bechamel
- Dessert
- Pudin de la Casa - white chocolate bread pudding, vanilla ice cream, popcorn crumbs, warm dulce de leche
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