- PLEASE NOTE: The Queen's Feast specials shown on this website are available during dinner only, unless otherwise noted on an individual restaurant's menu page.
- In the heart of South End, on the edge of Dilworth, and just steps from Uptown, The Matador brings Mexico's vibrant flavors and the world of tequila and agave spirits to Charlotte. Housed within the historic Charlotte Fire House #2, The Matador boasts a stylish, sophisticated ambiance that's both warm and inviting. The menu features scratch-made dishes using the freshest seasonal produce, seafood, and meats, all complemented by an extensive tequila list with something to suit every taste.
- $35 per person (does not include tax or gratuity)
- Appetizer (choice of one)
- Matador Quesadilla - Monterey Jack, guacamole, garlic crema, toasted pepitas, pico de gallo, cilantro-lime sour cream; choice of Shredded Chicken, Carnitas, or Cheese (plain - no crema, pepitas, or pico de gallo)
- Habanero OR Garlic Butter Shrimp - fiery roasted habanero sauce or garlic-chile butter, roasted garlic & jalapeño polenta, hibiscus pickled onion, cilantro
- Crispy Brussels Sprouts - fried Brussels sprouts, peppers & onions, lime, agave, cotija
- Entree (choice of one)
- Braised Carnitas - pork shoulder, guacamole, cilantro-lime sour cream, pico de gallo, pickled onions, salsa Maya, Mexican black beans & rice, choice of corn or flour tortillas
- Coconut Shrimp Tacos - crispy coconut-crusted shrimp, mango-pineapple salsa, pico de gallo, cilantro-lime sour cream, serrano slaw, cilantro
- Habanero Steak Burrito - grilled marinated steak, picante habanero sauce (ask your server to make it vegan)
- Dessert
- Salted Caramel Brownie - bittersweet chocolate, salted dulce de leche, vanilla ice cream
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